๐ 2025/6/16
#Sake
A Sendai Journey: Savoring Local Sake in the Fragrant City of Date

Table of Contents
- What Makes Sendai’s Sake Special
- Recommended Breweries Near Sendai
- Recommended Sake Selection from the Sendai Area
- A Model Itinerary: Sendai and Brewery Hopping
Introduction
Sendai, where mountains and sea, samurai culture and modern urbanity intersect, is a place where “Date Sake” flourishes — nurtured by the crystal-clear underground water of the Hirose River, the ultra-soft water from Mount Izumigatake, and the harsh Sanriku winters. From the innovation of the Date clan’s official breweries to the coastal culture extending toward Matsushima (one of Japan’s Three Scenic Views), and the lively urban breweries thriving in the city center
— this article is your comprehensive guide to Sendai’s multi-layered terroir, organized into four chapters: the history of sake, breweries, a curated sake selection, and a model itinerary. With a glass of local sake in hand, set out on a journey to ride, walk, and taste your way through castle town heritage, breathtaking coastal views, and the steamy hot spring retreats of the inner mountains.
- What Makes Sendai’s Sake Special
- Recommended Breweries Near Sendai
- 1. Sendai Izawake Katsuyama Shuzo Co., Ltd. | World-Class Sake from the Date Clan’s Official Brewery
- 2. Moritami Shuzo Honke | The City’s Only Brewery + Amazake Cafe “Moritami Sabo”
- 3. Saura Co., Ltd. (Urakasumi Brewery) | Association No. 12 Yeast and 300 Years of Heritage
- 4. Abekan Shuzo Co., Ltd. | The Port Town Brewery Serving Shiogama Shrine’s Sacred Sake
- 5. Ichinokura Co., Ltd. | Eco-Brewing from the Merged Brewery That Created “Suzune”
- Frequently Asked Questions
What Makes Sendai’s Sake Special
1 | The Sake of Date, Nurtured by Hirose River’s Clear Waters and Izumigatake’s Underground Springs

Along the Hirose River in the Aramachi area of Wakabayashi Ward stands Moritami Shuzo Honke, the sole surviving “old Sendai city brewery,” founded in 1849 (Kaei 2). Under their “Seiryu Hirosegawa” brand, they combine the river’s underground water with the local rice variety Kura no Hana, contributing to environmental conservation through community-based initiatives. Meanwhile, Sendai Izawake Katsuyama Shuzo, which served as the official brewery for the Date clan during the feudal era, relocated to the foot of Mount Izumigatake in Izumi Ward. There, they draw ultra-soft water from deep wells and have adopted cutting-edge techniques such as centrifugal separation pressing for their junmai daiginjo.
Their flagship “Ken,” which won the IWC Grand Prix, is characterized by its smooth umami and elegant aroma. Sendai is unique in that visitors can compare two distinct water systems — mountain underground springs and urban river water — all within the city’s suburbs.
2 | Brewery Hopping by Subway and on Foot — The Joy of the “Guinomi Passport” and City Walks

After enjoying a brewery tour and tasting in the Aramachi area (a 15-minute walk from Sendai Station), hop on the Namboku Subway Line to Izumi-Chuo and head to Katsuyama Shuzo — conquering “two city breweries” in one day. Then, hit the nightlife in Kokubuncho and Ichi-Ni-San Yokocho in the evening.
Guinomi Passport (May 12 – Oct 31) comes with an original sake cup crafted by a local ceramist plus five sake tasting tickets. It is a popular city-walking event where you can sample diverse Miyagi sake brands at participating restaurants and bars.
Sendai Nihonshu Fest (May 25) is the Tohoku region’s largest tasting event, featuring approximately 150 varieties from 46 breweries nationwide. With a two-session entry system and abundant food booths, tickets sell out every year without fail.
Combined with the tree-lined avenues and alley culture of the “City of Trees,” the pleasure of a walking sake crawl becomes all the more memorable.
3 | Fermentation Innovation by the Date Seven Breweries — DATE SEVEN

Seven of Miyagi’s leading breweries (including Urakasumi, Hakurakusei, Katsuyama, and Hidakami) jointly brew a limited-edition sake each summer called **”DATE SEVEN”**. In Season 2 of 2025, Urakasumi and Hakurakusei serve as lead breweries, each brewing the same specifications in their own style for a simultaneous release on July 5, followed by a “Tanabata Uncorking” tradition at 7:00 PM on July 7. By sharing cutting-edge techniques like Association No. 12 yeast (originating from Urakasumi), centrifugal separation, and thermal tanks, while competing on flavor individuality, this project embodies the innovative spirit of Sendai and Miyagi’s sake culture.
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Recommended Breweries Near Sendai
The soft water of the Hirose River and the blessings of Izumigatake and Matsushima Bay resonate together — a brewery tour of Miyagi and Sendai
The underground water of the Hirose River is moderately soft with a gentle mouthfeel, while the ultra-soft water filtered deep beneath Izumigatake (hardness around 35) produces a silky crispness. Combined with the low-temperature, long-term fermentation enabled by the cold Tohoku winters, a diverse array of breweries dot the landscape within a 40 km radius from the city center to the coast. Sendai is also unique in that you can visit five breweries using only the subway, JR trains, and walking.
1. Sendai Izawake Katsuyama Shuzo Co., Ltd. | World-Class Sake from the Date Clan’s Official Brewery
Source: https://sakefinder.com/kura/65
Founded in 1688 (Genroku 1), this innovative brewery has served as the Date clan’s official brewery for over 320 years. Drawing ultra-soft water from deep wells fed by Izumigatake’s underground springs, they employ centrifugal separation pressing and low-temperature aging to craft “Ken,” “Akatsuki,” and more. Their quality, which has earned consecutive world-first titles at the IWC and Kura Master, is a testament to the silky texture provided by ultra-soft water with a hardness of 35 and meticulous temperature control. Brewery tours are available only as a private tour guided by the brewery owner, including sake pairing (2+ guests, 2 hours 50 min, 30,000 yen per person).
| Category | Details |
|---|---|
| Official Name | Sendai Izawake Katsuyama Shuzo Co., Ltd. |
| Founded | 1688 (Genroku 1) |
| Key Brands | Katsuyama Ken, Akatsuki, Den, Sensho Masamune |
| Retail Shop | Online shop only / No on-site sales |
| Access | From Sendai Station: city bus to “Kawasaki Iriguchi” stop, 4 min walk / approx. 35 min by car |
2. Moritami Shuzo Honke | The City’s Only Brewery + Amazake Cafe “Moritami Sabo”
Source: https://moritami.jp
Founded in 1849 (Kaei 2). Billing itself as “Japan’s most accessible brewery,” it produces small-batch sake including “Moritami Junmai” using groundwater and Hirose River underground water. Brewery tours run 60-90 minutes with 3 plans available (2+ guests / from 2,090 yen), and the tasting-plus-Basque-cheesecake plan is especially popular. The adjoining cafe “Moritami Sabo” serves amazake lattes and seasonal limited sweets, making it a rare urban brewery you can easily visit between city sightseeing.
| Category | Details |
|---|---|
| Official Name | Moritami Shuzo Honke (General Partnership) |
| Founded | 1849 (Kaei 2) |
| Key Brands | Moritami Junmai, Junmai Ginjo, Junmai Daiginjo |
| Tours | Available: 60-90 min, 3 plans (2+ guests / from 2,090 yen) |
| Tasting | Available: Tasting + souvenir sake plan included in each plan |
| Retail Shop | Moritami Sabo (53 Aramachi, Wakabayashi Ward) |
| Access | 17 min walk from JR Sendai Station / 6 min walk from Itsutsubashi Subway Station |
3. Saura Co., Ltd. (Urakasumi Brewery) | Association No. 12 Yeast and 300 Years of Heritage
Source: https://www.urakasumi.com
Founded in 1724 (Kyoho 9), this prestigious brewery has served as the official sake provider for Shiogama Shrine throughout its history. “Urakasumi Zen” and their “No.12” brewed with Association No. 12 yeast are known for their gentle ginjo aroma and harmonious rice umami. Normally, visits consist of an exterior guided tour plus sake gallery tasting (300 yen with a sake cup), but since their 300th anniversary in 2025, mini brewery tours with sake tasting courses and the April “Kura Matsuri” (Brewery Festival) now offer special access to the brewing facilities.
| Category | Details |
|---|---|
| Official Name | Saura Co., Ltd. |
| Founded | 1724 (Kyoho 9) |
| Key Brands | Urakasumi Zen, Junmaishu, No.12, Tokubetsu Junmai |
| Tours | Limited: Exterior guided tour (twice daily) / Interior open only during Kura Matsuri |
| Tasting | Available: Sake cup + 2 tokens at the Sake Gallery for 300 yen |
| Retail Shop | Urakasumi Sake Gallery (2-19 Honmachi, Shiogama City) |
| Access | 7 min walk from JR Senseki Line Hon-Shiogama Station |
4. Abekan Shuzo Co., Ltd. | The Port Town Brewery Serving Shiogama Shrine’s Sacred Sake

Source: https://www.abekan.com
Founded in 1716 (Kyoho 1). This venerable port town brewery has been producing sacred sake for Shiogama Shrine for over 300 years. “Abekan Junmai Karakuchi” and “Shiki no Matsushima” are beloved local favorites. While regular brewery tours and storefront tastings are not available, paid tastings (800 yen with sake cup) are offered during the spring “Shiogama Brewery Hopping” event and other limited occasions. Brewery goods such as sake lees and traditional maekake aprons are also popular, and fans never stop visiting in conjunction with a stroll along the shrine’s approach.
| Category | Details |
|---|---|
| Official Name | Abekan Shuzo Co., Ltd. |
| Founded | 1716 (Kyoho 1) |
| Key Brands | Abekan Junmai Karakuchi, Shiki no Matsushima, Omotaka Otokoyama |
| Tours | Not available to the general public |
| Tasting | Limited: Paid tasting during events only (from 800 yen) |
| Retail Shop | Brewery shop (Weekdays 10:00-17:00) |
| Access | 10 min walk from JR Hon-Shiogama Station |
5. Ichinokura Co., Ltd. | Eco-Brewing from the Merged Brewery That Created “Suzune”

Source: https://ichinokura.co.jp
Born in 1973 from the merger of four breweries. Using abundant groundwater from Matsuyama, Osaki City, and contract-farmed rice grown through environmentally sustainable agriculture, Ichinokura has pioneered new frontiers in sake with the low-alcohol sparkling “Suzune” and the fruity “Himezen.” Free tours by reservation (early October to early June, 60 min) have resumed at the main brewery, where visitors can view the brewing room through windows followed by a tasting of four varieties. On open brewery days, a free shuttle bus runs from JR Matsuyamamachi Station.
| Category | Details |
|---|---|
| Official Name | Ichinokura Co., Ltd. |
| Founded | 1973 (Showa 48) – merger of four breweries |
| Key Brands | Ichinokura Mukansa, Himezen, Suzune |
| Tours | Available: Free, 60 min (reservation required / early Oct – early Jun) |
| Tasting | Available: 4 varieties after the tour |
| Retail Shop | Jizakeya Hana no Kura (inside the Matsuyama Sake Museum) |
| Access | JR Matsuyamamachi Station, then 10 min by taxi / approx. 40 min from Sendai Station to Matsuyamamachi Station |



